Over The Fire Menu

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Starters

Grilled Boerewors Bites with Tomato Relish

Savoury, juicy boerewors bites grilled to perfection, served with a tangy tomato relish for that authentic South African flavour.

Fire-Roasted Corn on the Cob with Spiced Butter

Corn on the cob, roasted over an open flame and slathered with a rich, spiced butter — a smoky, buttery treat that hits all the right notes.

Charred Halloumi with Honey & Thyme

Smoky, charred halloumi drizzled with golden honey and finished with fragrant thyme for a perfect sweet-salty combination.

Mains

Braai Meat Platter (steak, lamb chops, chicken wings, boerewors)

The ultimate feast, featuring a selection of tender steak, succulent lamb chops, crispy chicken wings, and traditional boerewors — all cooked to perfection on the braai.

Grilled Ostrich Steak with Chimichurri

A lean, tender ostrich steak grilled to perfection and topped with a tangy chimichurri sauce for a South African twist on a classic.

Vegetarian Braai Skewers (mushrooms, peppers, zucchini)

Colourful skewers of charred mushrooms, peppers, and zucchini, grilled to smoky perfection for a fresh, veggie-packed option.

Desserts

Milk Tart with Cinnamon Dust

A creamy, custard-filled tart dusted with a sprinkle of cinnamon, offering a comforting and nostalgic taste of South Africa in every bite.

Braaibroodjie (toasted sandwich dessert with chocolate & banana)

A decadent twist on the classic braaibroodjie, filled with rich chocolate and sweet banana, toasted to golden perfection.

Drinks

Amarula Cream Liqueur Cocktails

A smooth, indulgent cocktail featuring the iconic Amarula cream liqueur, blending tropical flavours with a rich, velvety finish.

South African Red Wine (Shiraz, Pinotage)

A selection of bold, full-bodied South African reds, including rich Shiraz and the distinctive, fruit-forward Pinotage, perfect for pairing with hearty meals.

Craft Ciders

Refreshing, locally brewed craft ciders that offer a crisp, fruity alternative to your typical drink, with unique flavours from Durban’s finest.